Head Chef, Chef Waiter, Room Attendant at SHERBOURNE FARMS LIMITED October, 2020

SHERBOURNE FARMS LIMITED

Sherbourne Hotels invites applications from suitably qualified individuals to fill the following positions.

1. HEAD CHEF(1)

Duties

  • make sure that all the food coming out of the kitchen are of high standard
  • making sure that the kitchen is kept clean at all time
  • supervise all chefs and porters in the kitchen
  • menu planning
  • comply with sanitation regulations and covid-19 safety standards
  • maintain inventory of food and supplies
  • report maintenance, hygiene and hazard issues
  • check fleshiness of food and ingredients

QUALIFICATIONS

  • Full grade 12 certificate
  • Diploma in food production
  • More than 5 years work experience as a head chef
  • Good interpersonal skills

2. CHEF (1)

Duties

  • Ensure that all food preparations meet standards
  • Keep all working areas clean and tidy
  • Comply with health and safety standard
  • Maintain inventory of food and supplies
  • Check fleshiness of food in the kitchen

QUALIFICATIONS

  • Full grade 12 certificate
  • Certificate in food production or diploma
  • More than three years work experience as a chef
  • Good interpersonal skills

3. WAITER (1)

DUTIES

  • Taking orders from the clients
  • Process clients  payments
  • Making sure that the restaurant and the bar areas are clean at all time
  • Communicate with clients to ensure satisfaction and resolve any complaint
  • Give customer suggestions for food and drinks and telling them about any special menu items
  • Clean tables after clients have finish their meals / drinks

QUALIFICATIONS

  • Full grade 12 certificate
  • Certificate or diploma in general hospitality
  • More than 3 years work experience as a waiter

4. ROOM ATTENDANT

Duties

  • Clean clients bedrooms and bathrooms
  • Dispose of waste accordingly
  • Change and replenish linen, towels and guests amenities in line with the company guideline
  • Report any damaged items in the rooms to the supervisor
  • Manage guests requests
  • Make sure that rooms are kept clean at all time

QUALIFICATIONS

  • Full grade 12 certificate
  • Certificate or diploma in general hospitality
  • More than 3 years work experience as a room attendant

IF YOU MEET THE ABOVE REQUIREMENTS KINDLY FORWARD YOUR EDUCATION QUALIFICATIONS TO [email protected] or [email protected]

Only candidates can apply for this job.

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